Baked Crunchy Hot Honey Chicken

25 mins
Serves 4
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Directions

  1. 1Start with cornflakes, add seasonings (parmesan, smoked paprika, onion powder, garlic powder) and pulse in the food processor.
  2. 2Start with cornflakes, add seasonings (parmesan, smoked paprika, onion powder, garlic powder) and pulse in the food processor.
  3. 3Start with cornflakes, add seasonings (parmesan, smoked paprika, onion powder, garlic powder) and pulse in the food processor.
  4. 4Whisk up the eggs with a little bit of hot sauce.
  5. 5Whisk up the eggs with a little bit of hot sauce.
  6. 6Whisk up the eggs with a little bit of hot sauce.
  7. 7Bread the chicken by dipping each piece in the egg mixture, then coating with crushed cornflakes.
  8. 8Bread the chicken by dipping each piece in the egg mixture, then coating with crushed cornflakes.
  9. 9Bread the chicken by dipping each piece in the egg mixture, then coating with crushed cornflakes.
  10. 10Bake the chicken in the oven with some butter on top.
  11. 11Bake the chicken in the oven with some butter on top.
  12. 12Bake the chicken in the oven with some butter on top.
  13. 13Make the spicy honey butter by combining honey, hot sauce, cayenne pepper, chipotle powder, garlic powder, and onion powder in a pan on the stove.
  14. 14Make the spicy honey butter by combining honey, hot sauce, cayenne pepper, chipotle powder, garlic powder, and onion powder in a pan on the stove.
  15. 15Make the spicy honey butter by combining honey, hot sauce, cayenne pepper, chipotle powder, garlic powder, and onion powder in a pan on the stove.
  16. 16Drizzle the spicy honey butter over the baked chicken and sprinkle with sea salt.
  17. 17Drizzle the spicy honey butter over the baked chicken and sprinkle with sea salt.
  18. 18Drizzle the spicy honey butter over the baked chicken and sprinkle with sea salt.

Ingredients

  • 6 cups cornflakes
  • 6 cups cornflakes
  • 6 cups cornflakes
  • 0.25 cup grated parmesan cheese
  • 0.25 cup grated parmesan cheese
  • 0.25 cup grated parmesan cheese
  • 1 teaspoon smoked paprika
  • 1 teaspoon smoked paprika
  • 1 teaspoon smoked paprika
  • 0.5 teaspoon onion powder
  • 0.5 teaspoon onion powder
  • 0.5 teaspoon onion powder
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon garlic powder
  • 2 large eggs
  • 2 large eggs
  • 2 large eggs
  • 2 tablespoons hot sauce
  • 2 tablespoons hot sauce
  • 2 tablespoons hot sauce
  • 2 pounds boneless chicken breasts or thighs
  • 2 pounds boneless chicken breasts or thighs
  • 2 pounds boneless chicken breasts or thighs
  • 0 extra virgin olive oil
  • 0 extra virgin olive oil
  • 0 extra virgin olive oil
  • 0.5 cup honey
  • 0.5 cup honey
  • 0.5 cup honey
  • 2 tablespoons hot sauce
  • 2 tablespoons hot sauce
  • 2 tablespoons hot sauce
  • 1 teaspoon cayenne pepper
  • 1 teaspoon cayenne pepper
  • 1 teaspoon cayenne pepper
  • 0.75 teaspoon chipotle chili powder
  • 0.75 teaspoon chipotle chili powder
  • 0.75 teaspoon chipotle chili powder
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon onion powder
  • 0.5 teaspoon onion powder
  • 0.5 teaspoon onion powder
  • 0 sea salt
  • 0 sea salt
  • 0 sea salt
  • 0 fresh thyme
  • 0 fresh thyme
  • 0 fresh thyme

Equipment

food processorbaking panbowlforkspoonstove