Cilantro Lime Tilapia

Serves 1
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Directions

  1. 1Add mustard to the tilapia.
  2. 2Add mustard to the tilapia.
  3. 3Add mustard to the tilapia.
  4. 4Add paprika, lime pepper seasoning and garlic powder or garlic salt.
  5. 5Add paprika, lime pepper seasoning and garlic powder or garlic salt.
  6. 6Add paprika, lime pepper seasoning and garlic powder or garlic salt.
  7. 7Add the juice of a lime and freshly chopped cilantro.
  8. 8Add the juice of a lime and freshly chopped cilantro.
  9. 9Add the juice of a lime and freshly chopped cilantro.
  10. 10Mix well and let sit in the fridge for 15 to 20 minutes.
  11. 11Mix well and let sit in the fridge for 15 to 20 minutes.
  12. 12Mix well and let sit in the fridge for 15 to 20 minutes.
  13. 13Add olive oil to the cast iron skillet.
  14. 14Add olive oil to the cast iron skillet.
  15. 15Add olive oil to the cast iron skillet.
  16. 16Place the fish in the skillet.
  17. 17Place the fish in the skillet.
  18. 18Place the fish in the skillet.
  19. 19Cook for a few minutes on each side.
  20. 20Cook for a few minutes on each side.
  21. 21Cook for a few minutes on each side.
  22. 22Garnish with chopped cilantro.
  23. 23Garnish with chopped cilantro.
  24. 24Garnish with chopped cilantro.

Ingredients

  • tilapia
  • tilapia
  • tilapia
  • mustard
  • mustard
  • mustard
  • paprika
  • paprika
  • paprika
  • lime pepper seasoning
  • lime pepper seasoning
  • lime pepper seasoning
  • garlic powder
  • garlic powder
  • garlic powder
  • garlic salt
  • garlic salt
  • garlic salt
  • 1 lime
  • 1 lime
  • 1 lime
  • cilantro
  • cilantro
  • cilantro
  • olive oil
  • olive oil
  • olive oil

Equipment

bowlcast iron skillet