Crispy Chicken Quesadilla

2 mins
Serves 1
youtube.com

Directions

  1. 1Pierce the chicken breast with a fork multiple times.
  2. 2Pierce the chicken breast with a fork multiple times.
  3. 3Pierce the chicken breast with a fork multiple times.
  4. 4Dredge the chicken breast in flour.
  5. 5Dredge the chicken breast in flour.
  6. 6Dredge the chicken breast in flour.
  7. 7Coat the chicken in breadcrumbs.
  8. 8Coat the chicken in breadcrumbs.
  9. 9Coat the chicken in breadcrumbs.
  10. 10Fry the chicken in hot oil until golden brown.
  11. 11Fry the chicken in hot oil until golden brown.
  12. 12Fry the chicken in hot oil until golden brown.
  13. 13Slice the cooked chicken breast into strips.
  14. 14Slice the cooked chicken breast into strips.
  15. 15Slice the cooked chicken breast into strips.
  16. 16Spread spicy queso blanco sauce on a tortilla.
  17. 17Spread spicy queso blanco sauce on a tortilla.
  18. 18Spread spicy queso blanco sauce on a tortilla.
  19. 19Layer the chicken strips on top of the sauce.
  20. 20Layer the chicken strips on top of the sauce.
  21. 21Layer the chicken strips on top of the sauce.
  22. 22Add bacon and avocado slices.
  23. 23Add bacon and avocado slices.
  24. 24Add bacon and avocado slices.
  25. 25Place cheddar cheese and red onion slices on the tortilla.
  26. 26Place cheddar cheese and red onion slices on the tortilla.
  27. 27Place cheddar cheese and red onion slices on the tortilla.
  28. 28Fold the tortilla in half and press to seal.
  29. 29Fold the tortilla in half and press to seal.
  30. 30Fold the tortilla in half and press to seal.
  31. 31Grill the quesadilla on a flat top grill until golden brown and the cheese is melted.
  32. 32Grill the quesadilla on a flat top grill until golden brown and the cheese is melted.
  33. 33Grill the quesadilla on a flat top grill until golden brown and the cheese is melted.
  34. 34Cut the quesadilla into halves and serve.
  35. 35Cut the quesadilla into halves and serve.
  36. 36Cut the quesadilla into halves and serve.

Ingredients

  • 1 chicken breast
  • 1 chicken breast
  • 1 chicken breast
  • 1 cup flour
  • 1 cup flour
  • 1 cup flour
  • 1 cup bread crumbs
  • 1 cup bread crumbs
  • 1 cup bread crumbs
  • 2 cups oil
  • 2 cups oil
  • 2 cups oil
  • 1 flour tortillas
  • 1 flour tortillas
  • 1 flour tortillas
  • 1 bottle spicy queso blanco sauce
  • 1 bottle spicy queso blanco sauce
  • 1 bottle spicy queso blanco sauce
  • 2 slices bacon
  • 2 slices bacon
  • 2 slices bacon
  • 1 slice avocado
  • 1 slice avocado
  • 1 slice avocado
  • 2 slices cheddar cheese
  • 2 slices cheddar cheese
  • 2 slices cheddar cheese
  • 2 slices red onion
  • 2 slices red onion
  • 2 slices red onion

Equipment

forkknifeglass baking dishfrying panspatulaflat top grill