Directions
- 1Break up the brown sugar.
- 2Mix the brown sugar, cinnamon, and melted butter together.
- 3Spread the mixture on top of a tortilla.
- 4Roll up the tortilla.
- 5Cut off the ends of the tortilla rolls.
- 6Cut the tortilla rolls into smaller, even pieces.
- 7Place the cut pieces in a baking pan, arranging them in height order.
- 8Pour heavy cream over the top of the tortilla rolls.
- 9Preheat the oven to 350 degrees Fahrenheit.
- 10Bake for 20 minutes.
- 11While the rolls are baking, make the cinnamon roll icing by mixing cream cheese and powdered sugar.
- 12Add melted butter and vanilla to the icing mixture and mix again.
- 13Let the cinnamon rolls cool down for about 10 minutes after baking.
- 14Pipe the icing on top of the cooled cinnamon rolls.
- 15Spread the icing evenly using a spoon.
Ingredients
- cinnamon
- melted butter
- brown sugar
- tortillas
- heavy cream
- cream cheese
- powdered sugar
- vanilla
Equipment
offset spatulaknifebaking panmixerpiping bag
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