Texas Cheeseburger

1 mins
Serves 1
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Directions

  1. 1Toast the burger buns on a grill.
  2. 2Toast the burger buns on a grill.
  3. 3Toast the burger buns on a grill.
  4. 4Place the meat balls on the grill and flatten them with a burger press.
  5. 5Place the meat balls on the grill and flatten them with a burger press.
  6. 6Place the meat balls on the grill and flatten them with a burger press.
  7. 7Season the meat with salt and pepper.
  8. 8Season the meat with salt and pepper.
  9. 9Season the meat with salt and pepper.
  10. 10Spread pink sauce on the bottom buns and add pickles.
  11. 11Spread pink sauce on the bottom buns and add pickles.
  12. 12Spread pink sauce on the bottom buns and add pickles.
  13. 13Cook the meat until done.
  14. 14Cook the meat until done.
  15. 15Cook the meat until done.
  16. 16Add cheese slices to the meat while it's still on the grill.
  17. 17Add cheese slices to the meat while it's still on the grill.
  18. 18Add cheese slices to the meat while it's still on the grill.
  19. 19Add the sauteed onions and peppers on the meat.
  20. 20Add the sauteed onions and peppers on the meat.
  21. 21Add the sauteed onions and peppers on the meat.
  22. 22Place the meat with cheese and veggies on the fries.
  23. 23Place the meat with cheese and veggies on the fries.
  24. 24Place the meat with cheese and veggies on the fries.
  25. 25Pour melted cheese over the fries and meat.
  26. 26Pour melted cheese over the fries and meat.
  27. 27Pour melted cheese over the fries and meat.
  28. 28Place the top buns on the burger.
  29. 29Place the top buns on the burger.
  30. 30Place the top buns on the burger.

Ingredients

  • 2 burger buns
  • 2 burger buns
  • 2 burger buns
  • 2 meat balls
  • 2 meat balls
  • 2 meat balls
  • 0.5 pinch salt
  • 0.5 pinch salt
  • 0.5 pinch salt
  • 0.5 pinch pepper
  • 0.5 pinch pepper
  • 0.5 pinch pepper
  • 2 tablespoons pink sauce
  • 2 tablespoons pink sauce
  • 2 tablespoons pink sauce
  • 4 slices pickles
  • 4 slices pickles
  • 4 slices pickles
  • 4 slices cheese slices
  • 4 slices cheese slices
  • 4 slices cheese slices
  • 1 cup onions
  • 1 cup onions
  • 1 cup onions
  • 1 cup red peppers
  • 1 cup red peppers
  • 1 cup red peppers
  • 1 cup melted cheese
  • 1 cup melted cheese
  • 1 cup melted cheese
  • 1 portion fries
  • 1 portion fries
  • 1 portion fries

Equipment

grillburger pressspatula