Protein Bread

50m
Serves 1
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Directions

  1. 1Soak the quinoa in water for eight hours to remove the bitterness.
  2. 2Take chia seeds and pour water over them to create a gel.
  3. 3Add the chia seed gel, baking powder, lime, salt, black pepper, and garlic to the quinoa.
  4. 4Add olive oil and blend everything thoroughly until the mixture lightens in color.
  5. 5Grease a baking pan with oil and pour the mixture into it.
  6. 6Bake in the oven at 180 degrees Celsius for 50 minutes.

Ingredients

  • 1 bowl quinoa
  • 8 hours water
  • 1 small bowl chia seeds
  • 1 glass water
  • 1 spoon baking powder
  • 1 wedge lime
  • 1 spoon salt
  • 1 pinch black pepper
  • 2 cloves garlic
  • 1 spoon olive oil

Equipment

blenderbaking panbowlspoonsieve