Viral Cinnamon Hack

25 mins
Serves 1
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Directions

  1. 1Place cinnamon rolls in a 8x11 pan that has been sprayed with nonstick spray.
  2. 2Place cinnamon rolls in a 8x11 pan that has been sprayed with nonstick spray.
  3. 3Place cinnamon rolls in a 8x11 pan that has been sprayed with nonstick spray.
  4. 4Pour 1/2 cup of heavy whipping cream around the bottom of the cinnamon rolls.
  5. 5Pour 1/2 cup of heavy whipping cream around the bottom of the cinnamon rolls.
  6. 6Pour 1/2 cup of heavy whipping cream around the bottom of the cinnamon rolls.
  7. 7Melt 1/2 stick of butter.
  8. 8Melt 1/2 stick of butter.
  9. 9Melt 1/2 stick of butter.
  10. 10Add 1/2 cup of light brown sugar to the melted butter and stir.
  11. 11Add 1/2 cup of light brown sugar to the melted butter and stir.
  12. 12Add 1/2 cup of light brown sugar to the melted butter and stir.
  13. 13Add 1 tsp of cinnamon to the mixture and stir.
  14. 14Add 1 tsp of cinnamon to the mixture and stir.
  15. 15Add 1 tsp of cinnamon to the mixture and stir.
  16. 16Pour the butter, brown sugar, and cinnamon mixture directly over the tops of the cinnamon rolls.
  17. 17Pour the butter, brown sugar, and cinnamon mixture directly over the tops of the cinnamon rolls.
  18. 18Pour the butter, brown sugar, and cinnamon mixture directly over the tops of the cinnamon rolls.
  19. 19Bake on 350F for 25-30 minutes.
  20. 20Bake on 350F for 25-30 minutes.
  21. 21Bake on 350F for 25-30 minutes.
  22. 22Remove the pan from the oven using a pot holder.
  23. 23Remove the pan from the oven using a pot holder.
  24. 24Remove the pan from the oven using a pot holder.
  25. 25Add the icing that came with the package over the baked cinnamon rolls.
  26. 26Add the icing that came with the package over the baked cinnamon rolls.
  27. 27Add the icing that came with the package over the baked cinnamon rolls.
  28. 28Serve and enjoy.
  29. 29Serve and enjoy.
  30. 30Serve and enjoy.

Ingredients

  • 1 package Grands Cinnamon Rolls
  • 1 package Grands Cinnamon Rolls
  • 1 package Grands Cinnamon Rolls
  • 0.5 cup heavy whipping cream
  • 0.5 cup heavy whipping cream
  • 0.5 cup heavy whipping cream
  • 0.5 stick melted butter
  • 0.5 stick melted butter
  • 0.5 stick melted butter
  • 0.5 cup light brown sugar
  • 0.5 cup light brown sugar
  • 0.5 cup light brown sugar
  • 1 tsp cinnamon
  • 1 tsp cinnamon
  • 1 tsp cinnamon
  • 1 package icing
  • 1 package icing
  • 1 package icing
  • cream cheese frostings
  • cream cheese frostings
  • cream cheese frostings

Equipment

8x11 pannonstick spraymeasuring cupspoonovenpot holderplatefork

Tips

  • This recipe is perfect for a smaller batch.
  • The majority of cream will be absorbed during baking, leaving a slight amount of gooey deliciousness at the bottom.
  • You can add more cream cheese frosting if desired, as the cook keeps an extra tub in the fridge.
  • It is recommended to use Grands Cinnamon Rolls only for this recipe.
  • The recipe is easy and delicious, ideal for quick and easy baked goods.
  • Bake until golden brown and gooey, about 25-30 minutes for a perfectly baked cinnamon roll.
  • When serving, ensure the cinnamon roll is warm to enjoy the gooey texture and melted icing.
  • Keep an extra tub of cream cheese frosting in the fridge for extra indulgence.
  • This recipe uses only one package of cinnamon rolls, making it suitable for smaller households or when you want fewer servings.
  • The small batch ensures freshness and less waste, perfect for a quick breakfast or dessert.
  • Ensure the heavy whipping cream is poured around the bottom of the rolls to create a creamy base.
  • The melted butter, brown sugar, and cinnamon mixture creates a rich, caramelized topping when poured over the rolls.
  • A nonstick spray on the pan helps prevent sticking and makes cleanup easier.
  • The final product should be soft, fluffy, and covered in a generous amount of icing.
  • It does not disappoint and is absolutely delicious.
  • Step-by-step instructions are provided to guide you through the process.
  • Enjoy the warm, gooey, and perfectly sweet cinnamon rolls.
  • This recipe is a must-try for anyone looking for an easy and delicious treat.
  • The combination of ingredients creates a truly satisfying dessert.
  • The recipe is a simple hack that enhances the flavor and texture of packaged cinnamon rolls.
  • It is a popular viral recipe for a reason, offering a convenient and tasty option.
  • This method ensures a moist and flavorful cinnamon roll every time.
  • The recipe is designed to be quick, making it ideal for busy mornings or impromptu cravings.
  • It’s a foolproof way to elevate store-bought cinnamon rolls to a new level of deliciousness.
  • The small batch size makes it manageable for a single person or a small family.
  • The end result is a decadent and comforting treat that is hard to resist.
  • It is a delightful twist on a classic breakfast pastry.
  • This recipe demonstrates how simple additions can transform a basic item into something extraordinary.
  • The cinnamon rolls will be incredibly soft and pull apart easily.
  • The melted butter, brown sugar, and cinnamon mixture adds depth and richness.
  • The heavy whipping cream keeps the rolls moist and creates a creamy base.
  • The icing, whether from the package or extra, completes the dessert with a sweet glaze.