Starbucks Cheese Danish

15 mins
Serves 1
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Directions

  1. 1Start by making the filling with one block of cream cheese.
  2. 2Start by making the filling with one block of cream cheese.
  3. 3Start by making the filling with one block of cream cheese.
  4. 4Add half a cup of powdered sugar.
  5. 5Add half a cup of powdered sugar.
  6. 6Add half a cup of powdered sugar.
  7. 7Add one teaspoon of vanilla extract.
  8. 8Add one teaspoon of vanilla extract.
  9. 9Add one teaspoon of vanilla extract.
  10. 10Mix until smooth.
  11. 11Mix until smooth.
  12. 12Mix until smooth.
  13. 13Place the mixture into a piping bag.
  14. 14Place the mixture into a piping bag.
  15. 15Place the mixture into a piping bag.
  16. 16Cut puff pastry into rectangles.
  17. 17Cut puff pastry into rectangles.
  18. 18Cut puff pastry into rectangles.
  19. 19Transfer the puff pastry onto your baking sheet.
  20. 20Transfer the puff pastry onto your baking sheet.
  21. 21Transfer the puff pastry onto your baking sheet.
  22. 22Pipe the filling into the center of each puff pastry rectangle.
  23. 23Pipe the filling into the center of each puff pastry rectangle.
  24. 24Pipe the filling into the center of each puff pastry rectangle.
  25. 25Optionally, make an egg wash with an egg and a pinch of salt to help denature the proteins.
  26. 26Optionally, make an egg wash with an egg and a pinch of salt to help denature the proteins.
  27. 27Optionally, make an egg wash with an egg and a pinch of salt to help denature the proteins.
  28. 28Coat the edges of the puff pastry with the egg wash.
  29. 29Coat the edges of the puff pastry with the egg wash.
  30. 30Coat the edges of the puff pastry with the egg wash.
  31. 31Bake at 400 degrees Fahrenheit for 15 minutes.
  32. 32Bake at 400 degrees Fahrenheit for 15 minutes.
  33. 33Bake at 400 degrees Fahrenheit for 15 minutes.

Ingredients

  • 1 block cream cheese
  • 1 block cream cheese
  • 1 block cream cheese
  • 0.5 cup powdered sugar
  • 0.5 cup powdered sugar
  • 0.5 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon vanilla extract
  • 1 teaspoon vanilla extract
  • puff pastry
  • puff pastry
  • puff pastry
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 egg
  • 1 egg
  • 1 egg

Equipment

baking sheetbowlhand mixerpiping bagknifebrushoven