Serves 1
Directions
- 1Set up your station with beaten eggs, Parmesan panko breading and seasoned flour.
- 2Coat each chicken tender in flour, eggs, then panko in that order.
- 3Add them to an air fryer and spray generously with oil.
- 4Melt butter.
- 5Add garlic, lemon juice and parsley to the melted butter.
- 6Pour the gorgeous sauce over the chicken.
Ingredients
- chicken tenders
- beaten eggs
- Parmesan panko breading
- seasoned flour
- oil
- butter
- garlic
- lemon juice
- parsley
- ranch
Equipment
air fryer
Tips
- The chicken tenders are juicy on the inside and crispy on the outside then smothered in a rich garlic butter sauce.
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