Garlic Parmesan Chicken Tenders

Directions

  1. 1Set up your station with beaten eggs, Parmesan panko breading and seasoned flour.
  2. 2Set up your station with beaten eggs, Parmesan panko breading and seasoned flour.
  3. 3Set up your station with beaten eggs, Parmesan panko breading and seasoned flour.
  4. 4Coat each chicken tender in flour, eggs, then panko in that order.
  5. 5Coat each chicken tender in flour, eggs, then panko in that order.
  6. 6Coat each chicken tender in flour, eggs, then panko in that order.
  7. 7Add them to an air fryer and spray generously with oil.
  8. 8Add them to an air fryer and spray generously with oil.
  9. 9Add them to an air fryer and spray generously with oil.
  10. 10Melt butter.
  11. 11Melt butter.
  12. 12Melt butter.
  13. 13Add garlic, lemon juice and parsley to the melted butter.
  14. 14Add garlic, lemon juice and parsley to the melted butter.
  15. 15Add garlic, lemon juice and parsley to the melted butter.
  16. 16Pour the gorgeous sauce over the chicken.
  17. 17Pour the gorgeous sauce over the chicken.
  18. 18Pour the gorgeous sauce over the chicken.

Ingredients

  • chicken tenders
  • chicken tenders
  • chicken tenders
  • beaten eggs
  • beaten eggs
  • beaten eggs
  • Parmesan panko breading
  • Parmesan panko breading
  • Parmesan panko breading
  • seasoned flour
  • seasoned flour
  • seasoned flour
  • oil
  • oil
  • oil
  • butter
  • butter
  • butter
  • garlic
  • garlic
  • garlic
  • lemon juice
  • lemon juice
  • lemon juice
  • parsley
  • parsley
  • parsley
  • ranch
  • ranch
  • ranch

Equipment

air fryer

Tips

  • The chicken tenders are juicy on the inside and crispy on the outside then smothered in a rich garlic butter sauce.
Garlic Parmesan Chicken Tenders | Clip Recipe