Bricks Dubai

Directions

  1. 1Cut the angel hair into small pieces.
  2. 2Melt 25g of butter in a pan.
  3. 3Add the angel hair and cook until golden brown.
  4. 4Let it cool.
  5. 5Add the pistachio paste.
  6. 6Mix well.
  7. 7Cut the brick leaves into four pieces.
  8. 8Put the filling on the leaves.
  9. 9Make small bricks.
  10. 10Cut off anything that sticks out.
  11. 11Put on a plate and bake in the oven for 10 minutes at 180 degrees.
  12. 12Melt some milk chocolate.
  13. 13Let the bricks cool a little.
  14. 14Pass the bricks in the chocolate.
  15. 15Put them on baking paper.
  16. 16Decorate as you like.
  17. 17Let it dry in the open air.

Ingredients

  • 150 g angel hair pastry (kunefe)
  • 200 g pistachio paste
  • 25 g butter
  • brick leaves
  • 200 g milk chocolate
  • dried roses
  • pistachios

Equipment

knifecutting boardpanspoonbowlspatulascissorsbaking sheetbaking paper