Serves 1
Directions
- 1Shave the tofu using a vegetable peeler.
- 2Mix the sauce ingredients in a glass jar.
- 3Pour the sauce over the shaved tofu in a bowl.
- 4Transfer the marinated tofu onto a baking sheet lined with parchment paper.
- 5Spread the tofu evenly on the baking sheet.
- 6Bake the tofu in the oven.
- 7Remove the cooked tofu from the oven.
- 8Serve the baked tofu on flatbread with sauce.
- 9Garnish with parsley.
- 10Add chopped cucumber and jalapeño.
- 11Top with pickled red onions.
- 12Add sliced tomatoes.
- 13Fold the flatbread to create a wrap.
Ingredients
- tofu
- pickled red onion
- chopped cucumber
- jalapeño
- diced tomato
- flatbread
- sauce
- parsley
Equipment
vegetable peelercutting boardglass jarbowlbaking sheetparchment paperoventongs
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