Crispy Fried Chicken Sandwich with Spicy Pasta

3 mins
Serves 1
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Directions

  1. 1Pierce the chicken breast with a fork multiple times.
  2. 2Pierce the chicken breast with a fork multiple times.
  3. 3Pierce the chicken breast with a fork multiple times.
  4. 4Butterfly the chicken breast and cut in half.
  5. 5Butterfly the chicken breast and cut in half.
  6. 6Butterfly the chicken breast and cut in half.
  7. 7Season the chicken breasts with salt and spices.
  8. 8Season the chicken breasts with salt and spices.
  9. 9Season the chicken breasts with salt and spices.
  10. 10Mix the flour and seasoning in a baking dish.
  11. 11Mix the flour and seasoning in a baking dish.
  12. 12Mix the flour and seasoning in a baking dish.
  13. 13Dredge the chicken breasts in the seasoned flour.
  14. 14Dredge the chicken breasts in the seasoned flour.
  15. 15Dredge the chicken breasts in the seasoned flour.
  16. 16Dip the chicken breasts in egg.
  17. 17Dip the chicken breasts in egg.
  18. 18Dip the chicken breasts in egg.
  19. 19Fry the chicken in a pan with hot oil until golden brown.
  20. 20Fry the chicken in a pan with hot oil until golden brown.
  21. 21Fry the chicken in a pan with hot oil until golden brown.
  22. 22Finely chop the onion.
  23. 23Finely chop the onion.
  24. 24Finely chop the onion.
  25. 25Mince the garlic.
  26. 26Mince the garlic.
  27. 27Mince the garlic.
  28. 28Finely chop the parsley.
  29. 29Finely chop the parsley.
  30. 30Finely chop the parsley.
  31. 31Cook the spaghetti until al dente.
  32. 32Cook the spaghetti until al dente.
  33. 33Cook the spaghetti until al dente.
  34. 34In a pan, melt butter, sauté onion, garlic, and red pepper flakes.
  35. 35In a pan, melt butter, sauté onion, garlic, and red pepper flakes.
  36. 36In a pan, melt butter, sauté onion, garlic, and red pepper flakes.
  37. 37Add the cooked spaghetti to the pan and mix well.
  38. 38Add the cooked spaghetti to the pan and mix well.
  39. 39Add the cooked spaghetti to the pan and mix well.
  40. 40Grate parmesan cheese over the fried chicken.
  41. 41Grate parmesan cheese over the fried chicken.
  42. 42Grate parmesan cheese over the fried chicken.
  43. 43Place the spaghetti over the chicken and add more parmesan cheese and parsley.
  44. 44Place the spaghetti over the chicken and add more parmesan cheese and parsley.
  45. 45Place the spaghetti over the chicken and add more parmesan cheese and parsley.
  46. 46Cut the chicken sandwich in half and serve.
  47. 47Cut the chicken sandwich in half and serve.
  48. 48Cut the chicken sandwich in half and serve.

Ingredients

  • 1 chicken breast
  • 1 chicken breast
  • 1 chicken breast
  • 2 cups flour
  • 2 cups flour
  • 2 cups flour
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 tablespoon seasoning
  • 1 tablespoon seasoning
  • 1 tablespoon seasoning
  • 1 egg
  • 1 egg
  • 1 egg
  • 2 tablespoons oil
  • 2 tablespoons oil
  • 2 tablespoons oil
  • 1 onion
  • 1 onion
  • 1 onion
  • 1 head garlic
  • 1 head garlic
  • 1 head garlic
  • 1 handful parsley
  • 1 handful parsley
  • 1 handful parsley
  • 1 serving spaghetti
  • 1 serving spaghetti
  • 1 serving spaghetti
  • 1 tablespoon butter
  • 1 tablespoon butter
  • 1 tablespoon butter
  • 1 tablespoon red pepper flakes
  • 1 tablespoon red pepper flakes
  • 1 tablespoon red pepper flakes
  • 1 handful parmesan cheese
  • 1 handful parmesan cheese
  • 1 handful parmesan cheese

Equipment

forkknifeplastic wrapglass baking dishwhiskfrying pantongsgrater