Orange Sauce

29 mins
Serves 2
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Directions

  1. 1Broil onions and tomatoes cut-side down on a foil-lined baking tray for about 10 minutes until soft and slightly charred.
  2. 2In a skillet over medium-low heat, cook garlic cloves in oil for about 10 minutes until browned and soft.
  3. 3Add chile árbol peppers to the skillet and cook until slightly darkened and fragrant. Remove from the oil and set aside.
  4. 4Add sesame seeds to the hot oil and let steep until slightly cool.
  5. 5Blend together the broiled tomatoes and onions, cooked garlic and peppers, sesame oil, lime juice, and dry seasonings until creamy and smooth.

Ingredients

  • 1 onions
  • 4 tomatoes
  • 1 cup oil
  • 1 cup garlic cloves
  • 1 cup chile árbol
  • 1 cup fresh lime juice
  • 2 tablespoons sesame seeds
  • 1 tablespoon dry seasonings

Equipment

foil-lined baking trayskilletblenderknife