Directions
- 1Place a serving of crinkle-cut fries into a paper boat.
- 2Pour a generous amount of cheese sauce over the fries.
- 3Chop the crispy chicken pieces into smaller pieces using a knife.
- 4Place the chopped chicken on top of the cheese fries.
- 5Drizzle white and pinkish sauces over the chicken and fries.
Ingredients
- 1 serving crinkle-cut fries
- 1 serving cheese sauce
- 1 serving crispy chicken pieces
- 1 serving white sauce
- 1 serving pinkish sauce
Equipment
large metal traypaper boatladleknifesqueezy bottle
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