Back to recipes
Mexican Chicken
1h 30m
Serves 6
youtube.com
Mexican Chicken
youtube.com
1h 30m
Serves 6
Save
Share
Export
Edit
Directions
1
Dice boneless skinless chicken breasts into cubes.
2
Throw the chicken cubes in a large bowl.
3
Chop one bunch of cilantro and add it to the bowl.
4
Dice two onions and add them to the bowl.
5
Add three cans of chillies to the bowl.
6
Add about two jars of salsa to the bowl.
7
Add cilantro paste and jalapeno paste to the bowl.
8
Add chili powder and cumin powder to taste.
9
Mix everything up.
10
Add one more jar of salsa.
11
Ladle the mixture into jars and add to a water bath for three hours or pressure can from 0 to 1000 feet for 90 minutes at 11 pounds of pressure.
Ingredients
1 boneless skinless chicken breasts
1 bunch cilantro
2 onions
3 cans cans of chillies
3 jars salsa
2 tubes cilantro paste
2 tubes jalapeno paste
0 chili powder
0 cumin powder
Equipment
knife
large bowl
canning jars
funnel
canning lids
pressure canner
Related recipes
More Mexican recipes →
More Soup recipes →
Dairy free crockpot chicken fajita pasta
Mexican · Soup
6h
Three Chili Chicken
Mexican · Soup
50m
Tex-Mex Ground Beef Enchiladas
Mexican · Soup
Creamy Chickpea Tortilla Soup
Mexican · Soup
Air Fryer Crispy Salmon Bites with a low cal chipotle sauce
Mexican · Soup
Easy Dinner
Mexican · Soup
Creamy Poblano Chicken Rellenos Soup
Mexican · Soup
Huitlacoche Quesadilla
Mexican · Soup
Creamiest Chicken Enchiladas
Mexican · Soup
Nacho Chicken Bean Burritos
Mexican · Soup
Loaded Nacho Fries
Mexican · Soup
30m
Crock Pot Green Enchilada Chicken Soup
Mexican · Soup
4h