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Fermented Hot Honey
2m
Serves 1
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Fermented Hot Honey
instagram.com
2m
Serves 1
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Directions
1
Remove the stalks and chop chillies nice and small.
2
Finely slice some red onion.
3
Peel and slice some garlic cloves.
4
Pick some fresh thyme.
5
Press the chillies, onion, garlic and thyme into a jar and cover with honey.
6
Stir everything together.
7
Cover everything with more honey as needed and leave to ferment for at least two weeks.
Ingredients
1 jar honey
10 chillies
1 red onion
1 bulb garlic cloves
1 handful fresh thyme
Equipment
knife
jar
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