Costco Salmon Sashimi

1 mins
Serves 6
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Directions

  1. 1Slice the salmon thinly, about half of what you would normally slice for sashimi.
  2. 2Slice the salmon thinly, about half of what you would normally slice for sashimi.
  3. 3Slice the salmon thinly, about half of what you would normally slice for sashimi.
  4. 4Place the slices on a long plate.
  5. 5Place the slices on a long plate.
  6. 6Place the slices on a long plate.
  7. 7Grate garlic over the salmon slices.
  8. 8Grate garlic over the salmon slices.
  9. 9Grate garlic over the salmon slices.
  10. 10Chop and add the ginger over the salmon slices.
  11. 11Chop and add the ginger over the salmon slices.
  12. 12Chop and add the ginger over the salmon slices.
  13. 13Chop and add the green onions over the salmon slices.
  14. 14Chop and add the green onions over the salmon slices.
  15. 15Chop and add the green onions over the salmon slices.
  16. 16Add ponzu sauce over the salmon slices.
  17. 17Add ponzu sauce over the salmon slices.
  18. 18Add ponzu sauce over the salmon slices.
  19. 19Add sesame seeds over the salmon slices.
  20. 20Add sesame seeds over the salmon slices.
  21. 21Add sesame seeds over the salmon slices.
  22. 22Heat olive oil and sesame oil in a pan at a 5:1 ratio.
  23. 23Heat olive oil and sesame oil in a pan at a 5:1 ratio.
  24. 24Heat olive oil and sesame oil in a pan at a 5:1 ratio.
  25. 25Pour the hot oil over the salmon slices.
  26. 26Pour the hot oil over the salmon slices.
  27. 27Pour the hot oil over the salmon slices.

Ingredients

  • 1 piece Costco Salmon Sashimi
  • 1 piece Costco Salmon Sashimi
  • 1 piece Costco Salmon Sashimi
  • 1 clove garlic
  • 1 clove garlic
  • 1 clove garlic
  • 1 piece ginger
  • 1 piece ginger
  • 1 piece ginger
  • 3 stalks green onions
  • 3 stalks green onions
  • 3 stalks green onions
  • 2 tbsp ponzu
  • 2 tbsp ponzu
  • 2 tbsp ponzu
  • 1 tbsp sesame seeds
  • 1 tbsp sesame seeds
  • 1 tbsp sesame seeds
  • 1 part sesame oil
  • 1 part sesame oil
  • 1 part sesame oil
  • 5 parts olive oil
  • 5 parts olive oil
  • 5 parts olive oil

Equipment

knifechopping boardtongsgratersmall bowllong platespoonsmall cooking pot