Oreo Churros

Directions

  1. 1Dip the churro in dipping sauce.
  2. 2Separate the cookies and the filling.
  3. 3Add condensed milk to the Oreo filling.
  4. 4Set aside.
  5. 5Process cookies into a fine crumb in food processor.
  6. 6Add butter, sugar, evaporated milk, and vanilla essence to a pan.
  7. 7Bring to a boil.
  8. 8Add all-purpose flour and mix until well combined.
  9. 9Remove from heat.
  10. 10Add crushed Oreos and cocoa powder.
  11. 11Mix well.
  12. 12Add whole eggs, one at a time.
  13. 13Use a piping bag with a star tip or an improvised water bottle.
  14. 14Freeze for 1 hour.
  15. 15Fry for 2 minutes each side.

Ingredients

  • 6 pack oreos
  • 4 tbsp butter
  • 4 tbsp sugar
  • 1 tsp salt
  • 2 cups evaporated milk
  • 2 cups all purpose flour
  • 0.25 cup cocoa powder
  • 1 tsp vanilla essence
  • 3 whole eggs
  • 0.33 cup oreo filling
  • condensed milk

Equipment

food processorpiping bag with a star tip or an improvised water bottle