Chicken Caesar Pasta
Directions
- 1Preheat your oven to 375 degrees Fahrenheit.
- 2Add a 1-pound dry box of pasta to a 9x12 baking dish.
- 3Add some pre-pulled rotisserie chicken to the baking dish.
- 4Add a package of bacon bits to the dish.
- 5Season the ingredients with salt, pepper, garlic powder, onion powder, and Italian seasoning.
- 6Add one container of Caesar dressing to the dish.
- 7Pour 2 cups of low sodium chicken broth into the Caesar dressing container and then pour it back into the baking dish.
- 8Mix all ingredients until well combined.
- 9Bake the dish at 375 degrees Fahrenheit for 35 minutes.
- 10Take the dish out of the oven after 35 minutes.
- 11Top the dish with approximately one cup of mozzarella cheese and one cup of Parmesan cheese.
- 12Bake for an additional 15 minutes.
Ingredients
- 1 pound dry box pasta
- rotisserie chicken
- 1 package bacon bits
- salt
- pepper
- garlic powder
- onion powder
- Italian seasoning
- 1 container Caesar dressing
- 2 cups low sodium chicken broth
- 1 cup mozzarella cheese
- 1 cup Parmesan cheese
Equipment
baking dishwooden spoons
Tips
- This recipe is a one-dish meal.
- It takes 5 minutes to prepare.
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