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CHEESECAKE ALLA RICOTTA senza zucchero ne glutine

40m
Serves 1
facebook.com

CHEESECAKE ALLA RICOTTA senza zucchero ne glutine

facebook.com
40m
Serves 1

Directions

  1. 1Mescolate ricotta, uova, vaniglia e miele fino ad ottenere una crema fluida.
  2. 2Versate la crema all'interno della vostra tortiera.
  3. 3Infornate a 175 gradi per 40/45 minuti.
  4. 4Una volta sfornata, lasciatela raffreddare.
  5. 5Completatela come più vi piace.

Ingredients

  • 500 g ricotta
  • 2 uova
  • 1 cucchiai miele
  • 1 bacca di vaniglia
  • 125 g fette biscottate senza glutine
  • 75 g olio di cocco fuso o burro a scelta

Equipment

Stampo da 18cmfoglio di carta forno

Tips

  • Lasciatela raffreddare bene prima di poterla divorare.
  • Lasciate freddare a temperatura ambiente e poi in frigo. Servite solo quando sarà completamente fredda.

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