Directions
- 1Start with two cups of water in a pot.
- 2Add one cup of apple cider vinegar.
- 3Add one heaping tablespoon of sea salt.
- 4Add two heaping tablespoons of sugar.
- 5Add a little bit of Dan-O's spicy seasoning.
- 6Slice jalapeños.
- 7Fill a mason jar with jalapeño slices.
- 8Pour the boiling mixture into the jar.
- 9Put the lid on and close it tight.
- 10Let it sit out at room temperature for about an hour or an hour and a half.
Ingredients
- 2 cups water
- 1 cup apple cider vinegar
- 1 heaping tablespoon sea salt
- 2 heaping tablespoons sugar
- 1 Dan-O's spicy seasoning
Equipment
knifemason jarpotspoon
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