Directions
- 1Cook a pound of ground beef with a diced onion until the beef is cooked through.
- 2Add seasonings including salt, pepper, cayenne, cumin, dried cilantro, and chili powder.
- 3Add 1 cup of uncooked, rinsed rice and stir for a couple of minutes.
- 4Add an 8-ounce can of tomato sauce and 1 tablespoon of minced garlic.
- 5Pour in 2 cups of beef broth.
- 6Let it come to a simmer, then cook covered for about 20 minutes until the rice is cooked.
- 7Once the rice is softened, pour on as much white queso cheese dip as desired.
- 8Sprinkle with fresh cilantro.
- 9Serve as is or in tortillas with pico de gallo.
Ingredients
- 1 lb ground beef
- diced onion
- 0.5 tsp salt
- 0.5 tsp pepper
- 0.25 tsp cayenne
- 1 tsp cumin
- 1 tsp dried cilantro
- 1 tsp chili powder
- 1 cup rice
- 1 tbsp minced garlic
- 8 oz tomato sauce
- 2 cups beef broth
- white queso cheese dip
- cilantro
- 1 tbsp olive oil
Equipment
skilletlidspatula
Related recipes
Peanut Butter & Jelly Sloppy Joes
American · Sauce & Condiment
Easy Mac Powder
American · Sauce & Condiment
Ermine Frosting
American · Sauce & Condiment
Viral Hot Honey Ranch
American · Sauce & Condiment
Easy Ketchup Canning Recipe
American · Sauce & Condiment30m
Healthy High-Protein Dips
American · Sauce & Condiment
Crack Burger
American · Sauce & Condiment
Hamlin's White Dip
American · Sauce & Condiment
Pork Butt
American · Sauce & Condiment
Bacon Jam & Roasted Garlic Mayo Burger
American · Sauce & Condiment30m
Swamp Dogs
American · Sauce & Condiment35m
Healthy Anti-Inflammatory Cilantro Crema
American · Sauce & Condiment