Upside-Down Pulled Pork Cornbread
Serves 1
Directions
- 1Squeeze the barbecue sauce onto the sheet tray.
- 2Spread the barbecue sauce onto the sheet tray.
- 3Arrange the jalapeños on the sheet tray.
- 4Add the pulled pork on top of the jalapeños.
- 5Spread the pulled pork evenly.
- 6Pour the cornbread mix over the pulled pork and jalapeños.
- 7Sprinkle shredded cheese on top of the cornbread mix.
- 8Bake until golden brown.
- 9Flip the cornbread onto a wooden cutting board.
- 10Peel off the parchment paper.
- 11Cut the cornbread into squares.
- 12Place a piece of brisket on top of a cornbread square.
- 13Add a spoonful of creamy coleslaw on top of the brisket.
- 14Top with another cornbread square to make a sandwich.
Ingredients
- barbecue sauce
- jalapeños
- pulled pork
- cornbread
- shredded cheese
- brisket
- creamy coleslaw
Equipment
sheet traytongsspatula
Related recipes
Corn Bread Pudding
American · Side
Disney Cornbread
American · Side
Jiffy Cornbread Hack
American · Side28m
Improved Jiffy Cornbread
American · Side
Corn Casserole
American · Side
Roasted Carrots
American · Side1h 20m
Cheesy Fiesta Potatoes
American · Side
Cheddar Bay Biscuits
American · Side
Dirty Cabbage
American · Side1h 5m
Creamed Corn Casserole
American · Side35m
Christmas Potatoes
American · Side1h 30m
Copycat Texas roadhouse dinner rolls with cinnamon butter
American · Side