Directions
- 1Cut the mozzarella and Akkawi cheese into slices.
- 2Take the Brioche Toast bread and place two slices together.
- 3Add cheese slices to the bread.
- 4Beat eggs and milk together.
- 5Dip the bread into the egg and milk mixture.
- 6Coat the bread with shredded knafeh.
- 7Fry the bread in butter until golden brown.
- 8Pour syrup over the fried bread.
- 9Sprinkle with pistachios.
Ingredients
- 100 grams mozzarella cheese
- 100 grams Akkawi cheese
- 8 slices Brioche Toast bread
- 3 eggs
- 0.25 cup milk
- 0.25 cup shredded knafeh
- 2 tablespoons butter
- 1 syrup
Equipment
knifecutting boardplatebowlpanspatula
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