فرنش توست كنافة

5 mins
Serves 4
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Directions

  1. 1Cut the mozzarella and Akkawi cheese into slices.
  2. 2Take the Brioche Toast bread and place two slices together.
  3. 3Add cheese slices to the bread.
  4. 4Beat eggs and milk together.
  5. 5Dip the bread into the egg and milk mixture.
  6. 6Coat the bread with shredded knafeh.
  7. 7Fry the bread in butter until golden brown.
  8. 8Pour syrup over the fried bread.
  9. 9Sprinkle with pistachios.

Ingredients

  • 100 grams mozzarella cheese
  • 100 grams Akkawi cheese
  • 8 slices Brioche Toast bread
  • 3 eggs
  • 0.25 cup milk
  • 0.25 cup shredded knafeh
  • 2 tablespoons butter
  • 1 syrup

Equipment

knifecutting boardplatebowlpanspatula