Directions
- 1Pour olive oil into a frying pan.
- 2Add red pepper flakes.
- 3Add minced garlic and saute.
- 4Add shrimp, salt and saute.
- 5Add a splash of white wine.
- 6Add chopped parsley.
- 7Add a big squeeze of lemon.
- 8Serve tapas style with crusty bread or toss it with pasta.
Ingredients
- 1 cup olive oil
- 1 pinch red pepper flakes
- 1 cup garlic
- 1 pound shrimp
- 1 pinch salt
- 1 splash white wine
- 1 handful parsley
- 1 1 lemon
Equipment
frying pan
Related recipes
SALMOREJO SIN PAN
Spanish · Appetizer
Paté de sardinas
Spanish · Appetizer
Sartenada de Champis
Spanish · Appetizer
Carpaccio de pies de cerdo
Spanish · Appetizer15m
Aperitivo perfecto
Spanish · Appetizer
MEJILLONES REVOLUCIONARIOS
Spanish · Appetizer
Mejillones en Escabeche
Spanish · Appetizer
Bombones salados de chistorra y bacon
Spanish · Appetizer15m
Canapés para Navidad 3.0
Spanish · Appetizer
Fiambre de pollo
Spanish · Appetizer40m
Tortitas de Calabacín
Spanish · Appetizer9m
HUEVOS RELLENOS CON PULPO Y BONITO
Spanish · Appetizer