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Chinese Steamed Egg
25m
Serves 1
tiktok.com
Chinese Steamed Egg
tiktok.com
25m
Serves 1
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Directions
1
Mix eggs in a container with salt and water or stock.
2
Strain the mixture into a bowl.
3
Skim off the foam for a smooth surface.
4
Cover with cling wrap or plate and steam.
5
When it's done cooking, top it with soy sauce, sesame oil or chilly oil.
6
Cut it up and enjoy with some rice.
Ingredients
4 eggs
1 pinch salt
1 cup water or stock
2 tablespoons soy sauce
1 tablespoon sesame oil
0 chilly oil
Equipment
bowl
whisk
strainer
cling film or plate
steamer
spoon
knife
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