Bolo de côco sem farinha

25 mins
Serves 1
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Directions

  1. 1Add shredded coconut to a food processor.
  2. 2Add shredded coconut to a food processor.
  3. 3Add shredded coconut to a food processor.
  4. 4Add eggs to the food processor.
  5. 5Add eggs to the food processor.
  6. 6Add eggs to the food processor.
  7. 7Add milk powder to the food processor.
  8. 8Add milk powder to the food processor.
  9. 9Add milk powder to the food processor.
  10. 10Add coconut milk to the food processor.
  11. 11Add coconut milk to the food processor.
  12. 12Add coconut milk to the food processor.
  13. 13Blend all ingredients except baking powder.
  14. 14Blend all ingredients except baking powder.
  15. 15Blend all ingredients except baking powder.
  16. 16Add baking powder to the mixture.
  17. 17Add baking powder to the mixture.
  18. 18Add baking powder to the mixture.
  19. 19Mix everything.
  20. 20Mix everything.
  21. 21Mix everything.
  22. 22Pour the mixture into a greased baking pan.
  23. 23Pour the mixture into a greased baking pan.
  24. 24Pour the mixture into a greased baking pan.

Ingredients

  • 200 g côco ralado sem açúcar
  • 200 g côco ralado sem açúcar
  • 200 g côco ralado sem açúcar
  • 4 ovos
  • 4 ovos
  • 4 ovos
  • 0.5 xícara leite em pó
  • 0.5 xícara leite em pó
  • 0.5 xícara leite em pó
  • 200 ml leite de côco ou leite normal
  • 200 ml leite de côco ou leite normal
  • 200 ml leite de côco ou leite normal
  • 1 colher chá fermento
  • 1 colher chá fermento
  • 1 colher chá fermento

Equipment

food processorbaking pan

Tips

  • Grease a baking pan
  • Bake for approximately 25 minutes with the oven at 200 degrees