Canastitas de fajitas

Serves 1
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Directions

  1. 1Preheat oven to 180C.
  2. 2Mix flour and water until smooth.
  3. 3Make 4 cuts around each tortilla. Brush lightly with the flour mixture, then fold and press into cup shapes to secure the edges.
  4. 4Place into a greased baking dish.
  5. 5Heat a large pan over high heat.
  6. 6Cook chicken mince until browned.
  7. 7Add taco seasoning and tomato paste, stir well.
  8. 8Pour in chicken stock and add capsicum. Cook until thick and the liquid has absorbed.
  9. 9Spoon mixture into tortilla cups.
  10. 10Top with mozzarella.
  11. 11Bake for 10-15 minutes until cheese is melted and tortilla edges are crisp.
  12. 12Finish with chopped coriander.

Ingredients

  • 6 tortillas
  • 1 tbsp plain flour
  • 3 tbsp water
  • 500 g chicken mince
  • 1 sachet taco seasoning
  • 1 tbsp tomato paste
  • 100 ml chicken stock
  • 1 red capsicum, thinly sliced
  • 0.5 cup mozzarella
  • 1 tbsp coriander, chopped

Equipment

baking dishlarge panoven