Fried Chicken

20 mins
Serves 1
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Directions

  1. 1Add ginger garlic, green chilli, red chilli powder, crushed coriander, chilli flakes, turmeric powder, salt and sesame seeds to a bowl of chicken pieces.
  2. 2Add ginger garlic, green chilli, red chilli powder, crushed coriander, chilli flakes, turmeric powder, salt and sesame seeds to a bowl of chicken pieces.
  3. 3Add ginger garlic, green chilli, red chilli powder, crushed coriander, chilli flakes, turmeric powder, salt and sesame seeds to a bowl of chicken pieces.
  4. 4Add maida and mix well.
  5. 5Add maida and mix well.
  6. 6Add maida and mix well.
  7. 7Add egg and lemon juice and mix thoroughly.
  8. 8Add egg and lemon juice and mix thoroughly.
  9. 9Add egg and lemon juice and mix thoroughly.
  10. 10Mix all the ingredients well to coat the chicken pieces evenly.
  11. 11Mix all the ingredients well to coat the chicken pieces evenly.
  12. 12Mix all the ingredients well to coat the chicken pieces evenly.
  13. 13Heat oil in a frying pan and fry the chicken pieces until golden brown.
  14. 14Heat oil in a frying pan and fry the chicken pieces until golden brown.
  15. 15Heat oil in a frying pan and fry the chicken pieces until golden brown.

Ingredients

  • 1 tbsp Ginger Garlic
  • 1 tbsp Ginger Garlic
  • 1 tbsp Ginger Garlic
  • 1 tbsp Green Chilli
  • 1 tbsp Green Chilli
  • 1 tbsp Green Chilli
  • 0.5 tbsp Red Chilli powder
  • 0.5 tbsp Red Chilli powder
  • 0.5 tbsp Red Chilli powder
  • 0.5 tbsp Crushed Coriander
  • 0.5 tbsp Crushed Coriander
  • 0.5 tbsp Crushed Coriander
  • 1 tsp Chilli Flakes
  • 1 tsp Chilli Flakes
  • 1 tsp Chilli Flakes
  • 1 /3 tsp Turmeric powder
  • 1 /3 tsp Turmeric powder
  • 1 /3 tsp Turmeric powder
  • 1 to taste Salt
  • 1 to taste Salt
  • 1 to taste Salt
  • 1 tsp Sesame seeds
  • 1 tsp Sesame seeds
  • 1 tsp Sesame seeds
  • 2 tbsp Maida
  • 2 tbsp Maida
  • 2 tbsp Maida
  • 1 Egg
  • 1 Egg
  • 1 Egg
  • 1 Lemon juice
  • 1 Lemon juice
  • 1 Lemon juice

Equipment

bowlspoonfrying pantongs