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Egg Burger
Serves 1
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Egg Burger
youtube.com
Serves 1
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Directions
1
Crack and whisk an egg in a bowl.
2
Place burger buns and shami kebabs on a griddle.
3
Apply raita on the opened burger buns.
4
Place a shami kebab on the raita-coated bun.
5
Add salad (cabbage and cucumber) on top of the shami kebab.
6
Pour whisked egg onto the griddle to make a patty.
7
Add chili sauce to the burger.
8
Add green chili sauce to the burger.
9
Add mayonnaise to the burger.
10
Place the egg patty on top of the other ingredients.
11
Cover the burger with the other half of the bun.
12
Slice the burger in half.
13
Serve the egg burger on a plate with additional raita, chili sauce, and mayonnaise.
Ingredients
1 unit Egg
1 unit Shami kebab
1 unit Buns
2 spoon Raita
1 handful Salad
1 bottle Chili sauce
1 bottle Green chili sauce
1 bottle Mayonnaise
Equipment
bowl
spatula
griddle
knife
plate
Tips
The timing for opening is from 5 PM to 1 AM.
The location is Shahrah-e-Chowk, Bandar Road.
The egg patty is priced at 120 rupees.
The patty without egg is priced at 90 rupees.
The patty is made of dal (lentils).
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