Cookie Butter Glazed Monkey Bread

45 mins
Serves 8
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Directions

  1. 1Slice three cans of biscuits in half, then in half again to make little quarter biscuits.
  2. 2Slice three cans of biscuits in half, then in half again to make little quarter biscuits.
  3. 3Slice three cans of biscuits in half, then in half again to make little quarter biscuits.
  4. 4Drop the biscuits into a bowl and add about a cup of cane sugar and a little sprinkle of cinnamon.
  5. 5Drop the biscuits into a bowl and add about a cup of cane sugar and a little sprinkle of cinnamon.
  6. 6Drop the biscuits into a bowl and add about a cup of cane sugar and a little sprinkle of cinnamon.
  7. 7Toss the sugar-coated biscuit pieces into a bundt pan.
  8. 8Toss the sugar-coated biscuit pieces into a bundt pan.
  9. 9Toss the sugar-coated biscuit pieces into a bundt pan.
  10. 10Grab two sticks of butter and toss them into a pot over medium heat, let them melt.
  11. 11Grab two sticks of butter and toss them into a pot over medium heat, let them melt.
  12. 12Grab two sticks of butter and toss them into a pot over medium heat, let them melt.
  13. 13Add about half a cup of cookie butter to the melted butter.
  14. 14Add about half a cup of cookie butter to the melted butter.
  15. 15Add about half a cup of cookie butter to the melted butter.
  16. 16Give that a good mix until it melts down and add a quarter cup of brown sugar.
  17. 17Give that a good mix until it melts down and add a quarter cup of brown sugar.
  18. 18Give that a good mix until it melts down and add a quarter cup of brown sugar.
  19. 19Pour the mixture all over the top of the biscuits.
  20. 20Pour the mixture all over the top of the biscuits.
  21. 21Pour the mixture all over the top of the biscuits.
  22. 22Pop that in a 350°F oven for about 40-45 minutes until the top is golden brown and crispy.
  23. 23Pop that in a 350°F oven for about 40-45 minutes until the top is golden brown and crispy.
  24. 24Pop that in a 350°F oven for about 40-45 minutes until the top is golden brown and crispy.
  25. 25Give it a few minutes to rest, flip it over and dig into this delicious cookie butter monkey bread.
  26. 26Give it a few minutes to rest, flip it over and dig into this delicious cookie butter monkey bread.
  27. 27Give it a few minutes to rest, flip it over and dig into this delicious cookie butter monkey bread.

Ingredients

  • 3 cans biscuits
  • 3 cans biscuits
  • 3 cans biscuits
  • 1 cup cane sugar
  • 1 cup cane sugar
  • 1 cup cane sugar
  • 1 sprinkle cinnamon
  • 1 sprinkle cinnamon
  • 1 sprinkle cinnamon
  • 2 sticks butter
  • 2 sticks butter
  • 2 sticks butter
  • 0.5 cup cookie butter
  • 0.5 cup cookie butter
  • 0.5 cup cookie butter
  • 0.25 cup brown sugar
  • 0.25 cup brown sugar
  • 0.25 cup brown sugar

Equipment

knifebowlbundt panpotspoonoven