Directions
- 1Combine all ingredients in a saucepan over medium heat.
- 2Bring to a gentle boil, then reduce heat to low.
- 3Simmer 40–45 minutes, stirring often, until thick and glossy.
Ingredients
- 2 cups pineapple juice
- 1.33 cups brown sugar (packed)
- 0.5 cup teriyaki sauce
- 2 tablespoons soy sauce
- 2 tablespoons Dijon mustard
- 2 tablespoons Worcestershire sauce
- 4 teaspoons lemon juice
- 0.5 cup Jack Daniel’s whiskey
- 2 tablespoons finely minced onion
- 2 teaspoons minced garlic
- 1 teaspoon black pepper
- 0.5 teaspoon smoked paprika (for extra depth)
Equipment
saucepan
Tips
- With a double batch, use a wider saucepan to help it reduce evenly and prevent scorching.
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