Mac and cheese

Name: Mac and cheese
Cuisine: American
Ingredients: 8 ounces protein pasta; 2 blocks cheese; 1.5 cup reduced fat milk; seasonings; black pepper; cheese

Serves 1

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Mac and cheese

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Serves 1

Directions

1Boil 8 ounces of protein pasta.
2Drain and rinse the pasta.
3Place 2 blocks of cheese in the air fryer.
4Add 1.5 cups of reduced-fat milk to the air fryer.
5Add seasonings and a tiny bit of black pepper.
6Air fry at 325 degrees Fahrenheit for about 20 minutes until melted.
7Mix in the pasta.
8Top it with a layer of cheese.
9Put it back in the air fryer for a few more minutes until the top is golden and crispy.

Ingredients

8 ounces protein pasta
2 blocks cheese
1.5 cup reduced fat milk
seasonings
black pepper
cheese

Equipment

air fryerpotstrainerbowl

Mac and cheese

Mac and cheese

Directions

Ingredients

Equipment

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