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Peanut Butter Tteokbokki
50m
Serves 1
tiktok.com
Peanut Butter Tteokbokki
tiktok.com
50m
Serves 1
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Directions
1
Soak the rice cakes in water for over 10 minutes, then pat them dry.
2
In a pan, add butter, peanut butter, and minced garlic; let it simmer.
3
Add the soaked rice cakes and mix for 2 minutes.
4
Add sugar, corn syrup, beef stock, soy sauce, and tuna or fish sauce; mix and cook for another 3 minutes.
5
Take it out and plate it; garnish with black sesame seeds.
Ingredients
200 g tteok (Korean rice cakes)
1 tbsp butter
1 tbsp peanut butter
2 cloves garlic, minced
1 tbsp sugar
1 tbsp corn syrup
0.5 cup beef stock
1 tbsp soy sauce
1 tsp tuna or fish sauce
0 black sesame seeds
Equipment
pan
bowl
wooden spoon
chopsticks
portable gas stove
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