Chilli Garlic Prawns

30 mins
Serves 1
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Directions

  1. 1Crack two eggs into a bowl.
  2. 2Crack two eggs into a bowl.
  3. 3Crack two eggs into a bowl.
  4. 4Add salt and pepper to the eggs.
  5. 5Add salt and pepper to the eggs.
  6. 6Add salt and pepper to the eggs.
  7. 7Whisk the eggs with a fork.
  8. 8Whisk the eggs with a fork.
  9. 9Whisk the eggs with a fork.
  10. 10Coat each prawn in flour.
  11. 11Coat each prawn in flour.
  12. 12Coat each prawn in flour.
  13. 13Dip the floured prawn into the whisked egg.
  14. 14Dip the floured prawn into the whisked egg.
  15. 15Dip the floured prawn into the whisked egg.
  16. 16Coat the prawn in bread crumbs.
  17. 17Coat the prawn in bread crumbs.
  18. 18Coat the prawn in bread crumbs.
  19. 19Place the coated prawns in an air fryer basket.
  20. 20Place the coated prawns in an air fryer basket.
  21. 21Place the coated prawns in an air fryer basket.
  22. 22Air fry the prawns until crispy and golden.
  23. 23Air fry the prawns until crispy and golden.
  24. 24Air fry the prawns until crispy and golden.
  25. 25Heat oil in a pan.
  26. 26Heat oil in a pan.
  27. 27Heat oil in a pan.
  28. 28Add chopped garlic and green chilies to the hot oil.
  29. 29Add chopped garlic and green chilies to the hot oil.
  30. 30Add chopped garlic and green chilies to the hot oil.
  31. 31Add chopped onions to the pan and sauté.
  32. 32Add chopped onions to the pan and sauté.
  33. 33Add chopped onions to the pan and sauté.
  34. 34Pour soy sauce into the pan.
  35. 35Pour soy sauce into the pan.
  36. 36Pour soy sauce into the pan.
  37. 37Add chilli sauce to the pan.
  38. 38Add chilli sauce to the pan.
  39. 39Add chilli sauce to the pan.
  40. 40Add chilli flakes to the pan.
  41. 41Add chilli flakes to the pan.
  42. 42Add chilli flakes to the pan.
  43. 43Add the air-fried prawns to the sauce in the pan.
  44. 44Add the air-fried prawns to the sauce in the pan.
  45. 45Add the air-fried prawns to the sauce in the pan.
  46. 46Toss the prawns to coat them evenly with the sauce.
  47. 47Toss the prawns to coat them evenly with the sauce.
  48. 48Toss the prawns to coat them evenly with the sauce.
  49. 49Garnish with chopped spring onions and sesame seeds.
  50. 50Garnish with chopped spring onions and sesame seeds.
  51. 51Garnish with chopped spring onions and sesame seeds.

Ingredients

  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 pinch pepper
  • 1 plate prawns
  • 1 plate prawns
  • 1 plate prawns
  • 1 plate flour
  • 1 plate flour
  • 1 plate flour
  • 1 plate bread crumbs
  • 1 plate bread crumbs
  • 1 plate bread crumbs
  • 2 tbsp oil
  • 2 tbsp oil
  • 2 tbsp oil
  • 1 handful garlic
  • 1 handful garlic
  • 1 handful garlic
  • 1 handful green chilies
  • 1 handful green chilies
  • 1 handful green chilies
  • 1 handful onions
  • 1 handful onions
  • 1 handful onions
  • 1 shot soy sauce
  • 1 shot soy sauce
  • 1 shot soy sauce
  • 1 shot chilli sauce
  • 1 shot chilli sauce
  • 1 shot chilli sauce
  • 1 shot chilli flakes
  • 1 shot chilli flakes
  • 1 shot chilli flakes
  • 1 handful spring onions
  • 1 handful spring onions
  • 1 handful spring onions
  • 1 pinch sesame seeds
  • 1 pinch sesame seeds
  • 1 pinch sesame seeds

Equipment

plateforkair fryerpanspatula