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Torta Salata con Patate Sabbiose, Prosciutto e Formaggio

40m
Serves 1
instagram.com

Torta Salata con Patate Sabbiose, Prosciutto e Formaggio

instagram.com
40m
Serves 1

Directions

  1. 1Tagliare le patate a cubetti e lessarle partendo da acqua fredda per 15 minuti circa.
  2. 2Condirle con olio, sale, pepe, parmigiano e pangrattato e amalgamare con una spatola.
  3. 3Rivestire uno stampo con la pasta sfoglia e bucherellarla con una forchetta.
  4. 4Aggiungere il prosciutto, il formaggio e le patate.
  5. 5Aggiungere un filo di olio in superficie e una spolverata generosa di parmigiano.
  6. 6Sigillare i bordi della pasta sfoglia e spennellarli con il tuorlo.
  7. 7Infornare a 180 gradi per 20/25 minuti.

Ingredients

  • 1 rotolo di pasta sfoglia
  • 3 patate medio/grandi
  • 150 g prosciutto cotto o altro affettato
  • 150 g formaggio a piacere
  • 1 tuorlo
  • 60 g pangrattato
  • 0 olio
  • 0 sale
  • 0 pepe nero
  • 0 semi

Equipment

coltellopentolaciotolastampo per tortaforchettaspatolapennello

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