4Season the chicken with smoked paprika, garlic powder, red pepper flakes, white pepper, black pepper, salt, lime juice, avocado oil, soy sauce, sesame oil, and brown sugar.
5Season the chicken with smoked paprika, garlic powder, red pepper flakes, white pepper, black pepper, salt, lime juice, avocado oil, soy sauce, sesame oil, and brown sugar.
6Season the chicken with smoked paprika, garlic powder, red pepper flakes, white pepper, black pepper, salt, lime juice, avocado oil, soy sauce, sesame oil, and brown sugar.
7Massage the seasonings into the chicken until well combined.
8Massage the seasonings into the chicken until well combined.
9Massage the seasonings into the chicken until well combined.
10Let the chicken marinate for as long as you like.
11Let the chicken marinate for as long as you like.
12Let the chicken marinate for as long as you like.
13Thread the chicken onto skewers.
14Thread the chicken onto skewers.
15Thread the chicken onto skewers.
16Cook the chicken skewers in the air fryer for about 15 minutes.
17Cook the chicken skewers in the air fryer for about 15 minutes.
18Cook the chicken skewers in the air fryer for about 15 minutes.
19For the bang bang sauce, combine kewpie mayo, sweet chili sauce, sriracha, and lime juice in a bowl.
20For the bang bang sauce, combine kewpie mayo, sweet chili sauce, sriracha, and lime juice in a bowl.
21For the bang bang sauce, combine kewpie mayo, sweet chili sauce, sriracha, and lime juice in a bowl.
22Mix the sauce until smooth.
23Mix the sauce until smooth.
24Mix the sauce until smooth.
25Brush the bang bang sauce over the cooked chicken skewers while they are still warm.
26Brush the bang bang sauce over the cooked chicken skewers while they are still warm.
27Brush the bang bang sauce over the cooked chicken skewers while they are still warm.