Salsa Brava

Serves 1
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Directions

  1. 1Sauté the sliced onion and garlic in a pan with oil
  2. 2Sauté the sliced onion and garlic in a pan with oil
  3. 3Sauté the sliced onion and garlic in a pan with oil
  4. 4Add guindilla pepper
  5. 5Add guindilla pepper
  6. 6Add guindilla pepper
  7. 7Season with salt
  8. 8Season with salt
  9. 9Season with salt
  10. 10Add paprika
  11. 11Add paprika
  12. 12Add paprika
  13. 13Add flour
  14. 14Add flour
  15. 15Add flour
  16. 16Add white wine
  17. 17Add white wine
  18. 18Add white wine
  19. 19Add ham broth
  20. 20Add ham broth
  21. 21Add ham broth
  22. 22Once poached, blend the sauce
  23. 23Once poached, blend the sauce
  24. 24Once poached, blend the sauce
  25. 25Strain the sauce
  26. 26Strain the sauce
  27. 27Strain the sauce
  28. 28The sauce is now ready
  29. 29The sauce is now ready
  30. 30The sauce is now ready

Ingredients

  • onion
  • onion
  • onion
  • garlic
  • garlic
  • garlic
  • guindilla pepper
  • guindilla pepper
  • guindilla pepper
  • paprika
  • paprika
  • paprika
  • flour
  • flour
  • flour
  • ham broth
  • ham broth
  • ham broth
  • white wine
  • white wine
  • white wine
  • salt
  • salt
  • salt

Equipment

panslotted spoonspatulablenderstrainer