Chocolate Chip Pumpkin Loaf

45 mins
Serves 1
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Directions

  1. 1Add two packages of Martha White Chocolate Chip Muffin Mix to a mixing bowl.
  2. 2Add two packages of Martha White Chocolate Chip Muffin Mix to a mixing bowl.
  3. 3Add two packages of Martha White Chocolate Chip Muffin Mix to a mixing bowl.
  4. 4Add one can of 100% pure pumpkin to the mixture.
  5. 5Add one can of 100% pure pumpkin to the mixture.
  6. 6Add one can of 100% pure pumpkin to the mixture.
  7. 7Add two eggs to the mixture.
  8. 8Add two eggs to the mixture.
  9. 9Add two eggs to the mixture.
  10. 10Add some pumpkin pie spice.
  11. 11Add some pumpkin pie spice.
  12. 12Add some pumpkin pie spice.
  13. 13Add some extra chocolate chips to the mix, saving some for topping.
  14. 14Add some extra chocolate chips to the mix, saving some for topping.
  15. 15Add some extra chocolate chips to the mix, saving some for topping.
  16. 16Mix all ingredients together until well combined.
  17. 17Mix all ingredients together until well combined.
  18. 18Mix all ingredients together until well combined.
  19. 19Preheat the oven to 375 degrees Fahrenheit.
  20. 20Preheat the oven to 375 degrees Fahrenheit.
  21. 21Preheat the oven to 375 degrees Fahrenheit.
  22. 22Spray a loaf pan with non-stick cooking spray.
  23. 23Spray a loaf pan with non-stick cooking spray.
  24. 24Spray a loaf pan with non-stick cooking spray.
  25. 25Pour the mixture into the prepared loaf pan.
  26. 26Pour the mixture into the prepared loaf pan.
  27. 27Pour the mixture into the prepared loaf pan.
  28. 28Top with remaining chocolate chips.
  29. 29Top with remaining chocolate chips.
  30. 30Top with remaining chocolate chips.
  31. 31Bake for 35 to 45 minutes, or until done.
  32. 32Bake for 35 to 45 minutes, or until done.
  33. 33Bake for 35 to 45 minutes, or until done.
  34. 34Let the loaf cool before removing it from the pan.
  35. 35Let the loaf cool before removing it from the pan.
  36. 36Let the loaf cool before removing it from the pan.
  37. 37Slice the pumpkin loaf and serve.
  38. 38Slice the pumpkin loaf and serve.
  39. 39Slice the pumpkin loaf and serve.

Ingredients

  • 2 packages Martha White Chocolate Chip Muffin Mix
  • 2 packages Martha White Chocolate Chip Muffin Mix
  • 2 packages Martha White Chocolate Chip Muffin Mix
  • 1 can 100% Pure Pumpkin
  • 1 can 100% Pure Pumpkin
  • 1 can 100% Pure Pumpkin
  • 2 Eggs
  • 2 Eggs
  • 2 Eggs
  • Pumpkin Pie Spice
  • Pumpkin Pie Spice
  • Pumpkin Pie Spice
  • Chocolate Chips
  • Chocolate Chips
  • Chocolate Chips

Equipment

Mixing bowlSpatulaLoaf panNon-stick cooking sprayOvenKnifeOven mittsCutting board

Tips

  • Adding eggs makes the loaf richer, adds protein, and makes it more fluffy.
  • Spraying the loaf pan prevents sticking.