Gratin de Pommes de Terre au Poulet et aux Champignons
123 mins
Serves 2
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Gratin de Pommes de Terre au Poulet et aux Champignons
tiktok.com
123 mins
Serves 2
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Directions
1
Melt butter in a pan. Add minced garlic and chopped onions, and sauté.
2
Melt butter in a pan. Add minced garlic and chopped onions, and sauté.
3
Melt butter in a pan. Add minced garlic and chopped onions, and sauté.
4
Add sliced potatoes to the pan. Season with salt, pepper, and turmeric. Stir well.
5
Add sliced potatoes to the pan. Season with salt, pepper, and turmeric. Stir well.
6
Add sliced potatoes to the pan. Season with salt, pepper, and turmeric. Stir well.
7
Pour whole milk into the pan and let the potatoes cook in the milk. Do not add water.
8
Pour whole milk into the pan and let the potatoes cook in the milk. Do not add water.
9
Pour whole milk into the pan and let the potatoes cook in the milk. Do not add water.
10
Season the chicken breasts with chicken spices, salt, pepper, and paprika. Sear chicken breasts on both sides in a separate pan.
11
Season the chicken breasts with chicken spices, salt, pepper, and paprika. Sear chicken breasts on both sides in a separate pan.
12
Season the chicken breasts with chicken spices, salt, pepper, and paprika. Sear chicken breasts on both sides in a separate pan.
13
Remove chicken from pan and set aside. In the same pan, sauté the chopped onions and garlic.
14
Remove chicken from pan and set aside. In the same pan, sauté the chopped onions and garlic.
15
Remove chicken from pan and set aside. In the same pan, sauté the chopped onions and garlic.
16
Transfer the cooked potatoes and sauce into a baking dish.
17
Transfer the cooked potatoes and sauce into a baking dish.
18
Transfer the cooked potatoes and sauce into a baking dish.
19
Add the herb cheese and normal cheese to the remaining sauce, and stir.
20
Add the herb cheese and normal cheese to the remaining sauce, and stir.
21
Add the herb cheese and normal cheese to the remaining sauce, and stir.
22
Add sautéed onions and garlic into the same pan, then add mushrooms.
23
Add sautéed onions and garlic into the same pan, then add mushrooms.
24
Add sautéed onions and garlic into the same pan, then add mushrooms.
25
Pour cooking cream, and let it thicken. Add the cooked chicken breast pieces. Stir and add parsley.
26
Pour cooking cream, and let it thicken. Add the cooked chicken breast pieces. Stir and add parsley.
27
Pour cooking cream, and let it thicken. Add the cooked chicken breast pieces. Stir and add parsley.
28
Pour the chicken and mushroom sauce into the baking dish over the potatoes, then top with grated cheese.
29
Pour the chicken and mushroom sauce into the baking dish over the potatoes, then top with grated cheese.
30
Pour the chicken and mushroom sauce into the baking dish over the potatoes, then top with grated cheese.
31
Bake in the oven until the cheese is golden brown.
32
Bake in the oven until the cheese is golden brown.
33
Bake in the oven until the cheese is golden brown.
Ingredients
1 tablespoon butter
1 tablespoon butter
1 tablespoon butter
2 cloves garlic
2 cloves garlic
2 cloves garlic
1 medium onion
1 medium onion
1 medium onion
500 grams potatoes
500 grams potatoes
500 grams potatoes
5 pinches salt
5 pinches salt
5 pinches salt
5 pinches pepper
5 pinches pepper
5 pinches pepper
1 teaspoon turmeric
1 teaspoon turmeric
1 teaspoon turmeric
200 ml whole milk
200 ml whole milk
200 ml whole milk
200 ml cooking cream
200 ml cooking cream
200 ml cooking cream
500 grams chicken breast
500 grams chicken breast
500 grams chicken breast
1 tablespoon chicken spices
1 tablespoon chicken spices
1 tablespoon chicken spices
1 teaspoon paprika
1 teaspoon paprika
1 teaspoon paprika
1 tablespoon oil
1 tablespoon oil
1 tablespoon oil
250 grams mushrooms
250 grams mushrooms
250 grams mushrooms
200 grams herb cheese
200 grams herb cheese
200 grams herb cheese
100 grams normal cheese
100 grams normal cheese
100 grams normal cheese
1 handful parsley
1 handful parsley
1 handful parsley
Equipment
pan
wooden spoon
knife
cutting board
baking dish
Gratin de Pommes de Terre au Poulet et aux Champignons | Clip Recipe