Pide (Flatbread) with Ground Beef and Cheese

17m
Serves 2
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Directions

  1. 1Mix ground beef with chopped red onion, parsley, red bell pepper, and tomato.
  2. 2Cut the mixture into thin strips.
  3. 3Add tomato paste to the mixture.
  4. 4Mix well.
  5. 5Roll out the pizza dough on a floured surface.
  6. 6Spread the meat mixture onto the dough, leaving some space at the edges.
  7. 7Fold the edges of the dough over the meat filling.
  8. 8Brush with egg wash.
  9. 9Add mozzarella cheese and everything bagel seasoning.
  10. 10Bake until golden brown.
  11. 11Add egg yolks to the top during the last few minutes of baking.
  12. 12Cut and serve.

Ingredients

  • 500 g ground beef
  • 1 red onion
  • 1 handful parsley
  • 1 red bell pepper
  • 1 tomato
  • 2 tablespoons tomato paste
  • 1 pizza dough
  • 2 tablespoons flour
  • 150 g mozzarella cheese
  • 2 egg yolks
  • 1 tablespoon everything bagel seasoning

Equipment

knivescutting boardrolling pinbaking sheetpastry brush