Brochettes de poulet marinés & potatoes au four avec sauce yaourt

Serves 1
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Directions

  1. 1Marinate the chicken with mustard, turmeric, ginger powder, olive oil and salt.
  2. 2Marinate the chicken with mustard, turmeric, ginger powder, olive oil and salt.
  3. 3Marinate the chicken with mustard, turmeric, ginger powder, olive oil and salt.
  4. 4Cut the chicken in pieces.
  5. 5Cut the chicken in pieces.
  6. 6Cut the chicken in pieces.
  7. 7Skewer them and bake in the oven for 25 minutes at 190 degrees.
  8. 8Skewer them and bake in the oven for 25 minutes at 190 degrees.
  9. 9Skewer them and bake in the oven for 25 minutes at 190 degrees.
  10. 10Cut potatoes into wedges.
  11. 11Cut potatoes into wedges.
  12. 12Cut potatoes into wedges.
  13. 13Season with lemon juice, salt, pepper, and olive oil.
  14. 14Season with lemon juice, salt, pepper, and olive oil.
  15. 15Season with lemon juice, salt, pepper, and olive oil.
  16. 16Place on a baking sheet and bake in the oven for 25 minutes at 200 degrees.
  17. 17Place on a baking sheet and bake in the oven for 25 minutes at 200 degrees.
  18. 18Place on a baking sheet and bake in the oven for 25 minutes at 200 degrees.
  19. 19Mix plain yogurt with cubed cucumber, basil, lemon juice, olive oil and a little chili powder for the white sauce.
  20. 20Mix plain yogurt with cubed cucumber, basil, lemon juice, olive oil and a little chili powder for the white sauce.
  21. 21Mix plain yogurt with cubed cucumber, basil, lemon juice, olive oil and a little chili powder for the white sauce.
  22. 22When everything is cooked, dress with feta, red onions and chili.
  23. 23When everything is cooked, dress with feta, red onions and chili.
  24. 24When everything is cooked, dress with feta, red onions and chili.

Ingredients

  • blanc de poulet
  • blanc de poulet
  • blanc de poulet
  • moutarde
  • moutarde
  • moutarde
  • gingembre en poudre
  • gingembre en poudre
  • gingembre en poudre
  • curcuma
  • curcuma
  • curcuma
  • huile d’olive
  • huile d’olive
  • huile d’olive
  • sel
  • sel
  • sel
  • piment en poudre
  • piment en poudre
  • piment en poudre
  • pomme de terre pour frites
  • pomme de terre pour frites
  • pomme de terre pour frites
  • jus de citron
  • jus de citron
  • jus de citron
  • poivre
  • poivre
  • poivre
  • fêta
  • fêta
  • fêta
  • oignon rouge
  • oignon rouge
  • oignon rouge
  • piment
  • piment
  • piment
  • yaourt nature
  • yaourt nature
  • yaourt nature
  • concombre
  • concombre
  • concombre
  • basilic
  • basilic
  • basilic

Tips

  • Pour avoir un poulet bien brillant quand il sort du four venez le badigeonner d’un mélange de miel et sauce soja légèrement au pinceau.