Sheet Pan Kefta Sandwich
Directions
- 1Grate onions.
- 2Mix grated onions, parsley, garlic, red pepper flakes, spices, salt, and olive oil in a bowl.
- 3Add ground beef to the bowl and mix well.
- 4Form the mixture into a block and cut it into 8 even pieces.
- 5Place the 8 pieces on a baking sheet along with quartered tomatoes.
- 6Drizzle olive oil over the meat and tomatoes.
- 7Bake at 375 until 90% cooked.
- 8Broil the meat to caramelize the outside.
- 9Prepare the sauce: In a bowl, mix tahini, sumac, harissa and ice water.
- 10Spread the sauce on the bread and add the cooked meat, tomatoes and pickles.
- 11Toast the sandwich in a pan to seal it.
Ingredients
- 2 onions
- 1 handful parsley
- 2 cloves garlic
- 1 lb ground beef
- 1 pinch red pepper flakes
- 1 pinch spices
- 1 pinch salt
- 1 glug olive oil
- 4 tomatoes
- 1 cup tahini
- 1 tbsp sumac
- 1 tbsp harissa
- 1 tbsp ice water
- 1 bread of choice
- 5 pickles
Equipment
knifegratermixing bowlbaking sheetspatulafrying pan
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