Pulled Pork, Mac and Cheese

14 mins
Serves 10
tiktok.com

Directions

  1. 1Cook pulled pork in the oven at 225 degrees for 14 hours.
  2. 2Shred the pulled pork.
  3. 3Make barbecue sauce by combining ketchup, mustard, cider vinegar, brown sugar, Worcestershire sauce, garlic powder, onion powder, salt, pepper, and barbecue spice rub. Stir well.
  4. 4Add a little bit of water to the sauce to thin it out.
  5. 5Simmer the barbecue sauce for a couple of minutes.
  6. 6Melt butter in a large pot. Add flour and make a roux.
  7. 7Add milk gradually to the roux, whisking constantly until thickened.
  8. 8Add velveeta cheese, american cheese, and shredded gouda cheese, whisking until melted.
  9. 9Season the cheese sauce with garlic powder, onion powder, mustard powder, salt, and pepper.
  10. 10Add the cooked pasta and stir until combined.

Ingredients

  • 14 hours pulled pork
  • 1 bottle ketchup
  • 1 bottle mustard
  • 1 bottle cider vinegar
  • 1 package brown sugar
  • 1 bottle Worcestershire sauce
  • 1 pinch garlic powder
  • 1 pinch onion powder
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 bottle barbecue spice rub
  • 1 cup water
  • 8 cubes butter
  • 1 cup flour
  • 1 gallon milk
  • 1 block velveeta cheese
  • 1 package american cheese
  • 1 container shredded gouda cheese
  • 1 container shredded sharp cheddar cheese
  • 1 container Vermont white cheddar cheese
  • 1 large pot pasta

Equipment

ovenaluminum foillarge bowlwhisklarge potspatula