Creamy Chicken Fajita Sliders

12m
Serves 8
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Directions

  1. 1Finely chop red onions and red bell peppers.
  2. 2Heat olive oil in a pan and sauté the onions and peppers until softened.
  3. 3Add fajita seasoning and mix.
  4. 4Add chicken and cook until browned and heated through.
  5. 5Place slider buns in a baking dish.
  6. 6Layer chicken mixture over the buns and top with cheddar cheese slices.
  7. 7Pour creamy sauce over the cheese.
  8. 8Add chopped jalapenos.
  9. 9Top with the remaining slider buns.
  10. 10Brush the tops of the buns with extra sauce and sprinkle with parsley.
  11. 11Bake until the cheese is melted and bubbly.

Ingredients

  • 1 red onions
  • 1 red bell pepper
  • 2 tablespoons olive oil
  • 1 tablespoon fajita seasoning
  • 500 g chicken
  • 8 slider buns
  • 8 slices cheddar cheese
  • 1 cup creamy sauce
  • 1 handful jalapenos
  • 1 handful parsley

Equipment

frying panwooden spatulabaking dishspoonbrush