Healthy Ragi/Millet Milk Shake

4 mins
Serves 2
youtube.com

Directions

  1. 1In a bowl, mix one tablespoon of Ragi flour with one-fourth cup of water until smooth.
  2. 2In a bowl, mix one tablespoon of Ragi flour with one-fourth cup of water until smooth.
  3. 3In a bowl, mix one tablespoon of Ragi flour with one-fourth cup of water until smooth.
  4. 4In a saucepan, bring one cup of water to a boil.
  5. 5In a saucepan, bring one cup of water to a boil.
  6. 6In a saucepan, bring one cup of water to a boil.
  7. 7Reduce the heat, add the ragi mixture, and stir continuously for 2-3 minutes until thickened.
  8. 8Reduce the heat, add the ragi mixture, and stir continuously for 2-3 minutes until thickened.
  9. 9Reduce the heat, add the ragi mixture, and stir continuously for 2-3 minutes until thickened.
  10. 10Remove from heat and allow to cool.
  11. 11Remove from heat and allow to cool.
  12. 12Remove from heat and allow to cool.
  13. 13Add one teaspoon of cocoa powder or hot chocolate to the warm ragi mixture and mix well.
  14. 14Add one teaspoon of cocoa powder or hot chocolate to the warm ragi mixture and mix well.
  15. 15Add one teaspoon of cocoa powder or hot chocolate to the warm ragi mixture and mix well.
  16. 16In a blender, add the soaked dates and almonds (remove seeds and peel).
  17. 17In a blender, add the soaked dates and almonds (remove seeds and peel).
  18. 18In a blender, add the soaked dates and almonds (remove seeds and peel).
  19. 19Blend to a paste without adding water.
  20. 20Blend to a paste without adding water.
  21. 21Blend to a paste without adding water.
  22. 22Add the cooled ragi mixture to the blender.
  23. 23Add the cooled ragi mixture to the blender.
  24. 24Add the cooled ragi mixture to the blender.
  25. 25Add 1/2 to 1 cup of chilled milk and blend again until smooth.
  26. 26Add 1/2 to 1 cup of chilled milk and blend again until smooth.
  27. 27Add 1/2 to 1 cup of chilled milk and blend again until smooth.
  28. 28Pour into glasses and top with sliced almonds and grated chocolate.
  29. 29Pour into glasses and top with sliced almonds and grated chocolate.
  30. 30Pour into glasses and top with sliced almonds and grated chocolate.

Ingredients

  • 1 tbsp Ragi/Finger Millet Flour
  • 1 tbsp Ragi/Finger Millet Flour
  • 1 tbsp Ragi/Finger Millet Flour
  • 0.25 cup Water
  • 0.25 cup Water
  • 0.25 cup Water
  • 1 cup Water
  • 1 cup Water
  • 1 cup Water
  • 1 tsp Coco Powder
  • 1 tsp Coco Powder
  • 1 tsp Coco Powder
  • 3 Soaked Dates
  • 3 Soaked Dates
  • 3 Soaked Dates
  • 6 Soaked Badam/Almonds
  • 6 Soaked Badam/Almonds
  • 6 Soaked Badam/Almonds
  • 0.5 cup Chilled Milk
  • 0.5 cup Chilled Milk
  • 0.5 cup Chilled Milk
  • 1 tsp Jaggery Powder
  • 1 tsp Jaggery Powder
  • 1 tsp Jaggery Powder
  • 1 Chocolate
  • 1 Chocolate
  • 1 Chocolate

Equipment

whiskblender
Healthy Ragi/Millet Milk Shake | Clip Recipe