Chocolate Mochi Lava Cake

Directions

  1. 1Whisk egg, sugar and oil in a bowl
  2. 2Whisk egg, sugar and oil in a bowl
  3. 3Whisk egg, sugar and oil in a bowl
  4. 4Add milk
  5. 5Add milk
  6. 6Add milk
  7. 7Sift in glutinous rice flour, cocoa powder and baking powder
  8. 8Sift in glutinous rice flour, cocoa powder and baking powder
  9. 9Sift in glutinous rice flour, cocoa powder and baking powder
  10. 10Whisk all ingredients together
  11. 11Whisk all ingredients together
  12. 12Whisk all ingredients together
  13. 13Pour half of the batter into a baking pan lined with parchment paper
  14. 14Pour half of the batter into a baking pan lined with parchment paper
  15. 15Pour half of the batter into a baking pan lined with parchment paper
  16. 16Add chocolate chips
  17. 17Add chocolate chips
  18. 18Add chocolate chips
  19. 19Pour remaining batter
  20. 20Pour remaining batter
  21. 21Pour remaining batter
  22. 22Bake at 350 F for 30-45 minutes
  23. 23Bake at 350 F for 30-45 minutes
  24. 24Bake at 350 F for 30-45 minutes

Ingredients

  • 1 egg
  • 1 egg
  • 1 egg
  • 3 tbsp sugar
  • 3 tbsp sugar
  • 3 tbsp sugar
  • 2 tbsp oil
  • 2 tbsp oil
  • 2 tbsp oil
  • 0.75 cup milk
  • 0.75 cup milk
  • 0.75 cup milk
  • 1.5 cup glutinous rice flour
  • 1.5 cup glutinous rice flour
  • 1.5 cup glutinous rice flour
  • 0.25 cup cocoa powder
  • 0.25 cup cocoa powder
  • 0.25 cup cocoa powder
  • 1 tsp baking powder
  • 1 tsp baking powder
  • 1 tsp baking powder
  • 0.5 cup chocolate chips
  • 0.5 cup chocolate chips
  • 0.5 cup chocolate chips

Equipment

bowlwhisksifter

Tips

  • Bake at 350 F for 30-45 minutes