Café Bustelo Limber
2 mins
Serves 6
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Café Bustelo Limber
instagram.com
2 mins
Serves 6
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Directions
1
Add evaporated milk to a blender.
2
Add evaporated milk to a blender.
3
Add evaporated milk to a blender.
4
Add sweetened condensed milk to the blender.
5
Add sweetened condensed milk to the blender.
6
Add sweetened condensed milk to the blender.
7
Add a cup of coffee to the blender.
8
Add a cup of coffee to the blender.
9
Add a cup of coffee to the blender.
10
Add hazelnut flavored syrup to the blender.
11
Add hazelnut flavored syrup to the blender.
12
Add hazelnut flavored syrup to the blender.
13
Blend all ingredients until smooth.
14
Blend all ingredients until smooth.
15
Blend all ingredients until smooth.
16
Pour the mixture into popsicle molds and freeze.
17
Pour the mixture into popsicle molds and freeze.
18
Pour the mixture into popsicle molds and freeze.
19
Once frozen, remove the popsicles from the molds.
20
Once frozen, remove the popsicles from the molds.
21
Once frozen, remove the popsicles from the molds.
22
Add whipped cream on top of each popsicle.
23
Add whipped cream on top of each popsicle.
24
Add whipped cream on top of each popsicle.
25
Sprinkle with cinnamon powder.
26
Sprinkle with cinnamon powder.
27
Sprinkle with cinnamon powder.
Ingredients
1 can evaporated milk
1 can evaporated milk
1 can evaporated milk
1 can sweetened condensed milk
1 can sweetened condensed milk
1 can sweetened condensed milk
1 cup Cafe Bustelo coffee
1 cup Cafe Bustelo coffee
1 cup Cafe Bustelo coffee
2 tablespoons hazelnut flavored syrup
2 tablespoons hazelnut flavored syrup
2 tablespoons hazelnut flavored syrup
1 container whipped cream
1 container whipped cream
1 container whipped cream
1 pinch cinnamon powder
1 pinch cinnamon powder
1 pinch cinnamon powder
Equipment
blender