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Cheesecake al Caramello e Arachidi

30m
Serves 8
tiktok.com

Cheesecake al Caramello e Arachidi

tiktok.com
30m
Serves 8

Directions

  1. 1Tritare i biscotti secchi e mescolarli con il burro fuso.
  2. 2Preparare la base della cheesecake premendo il composto di biscotti in uno stampo.
  3. 3Montare la panna con il mascarpone e lo zucchero a velo.
  4. 4Versare la crema di mascarpone sulla base di biscotti.
  5. 5Aggiungere il caramello sopra la crema di mascarpone usando un cucchiaio.
  6. 6Mescolare le arachidi con il caramello.
  7. 7Versare il composto di arachidi e caramello sulla cheesecake.
  8. 8Mettere la cheesecake in frigo per 30 minuti oppure nel freezer se fa troppo caldo.

Ingredients

  • 200 g biscotti secchi
  • 80 g burro
  • 400 g panna da montare (non zuccherata)
  • 200 g mascarpone
  • 70 g zucchero a velo
  • 200 g caramello (freddo a temperatura ambiente)
  • 200 g arachidi

Equipment

frullatoresbattitore elettrico

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