Daag Mein Mushroom

Directions

  1. 1Pour oil into a pan.
  2. 2Add chopped onions, green chillies, and bay leaves to the pan and sauté.
  3. 3Add tomato masala to the pan and mix well.
  4. 4Add sliced mushrooms to the pan.
  5. 5Add chopped coriander to the pan and mix well.
  6. 6Add salt to taste.
  7. 7Cover the pan with a lid and cook.
  8. 8Uncover the pan.
  9. 9Squeeze fresh lemon juice over the cooked mushrooms for serving.

Ingredients

  • Oil
  • Chopped Onions
  • Chopped Green Chillies
  • Bay Leaves
  • Tomato Masala
  • Sliced Mushrooms
  • Chopped Coriander
  • Salt
  • Lemon

Equipment

PanWooden spoonLid